Macoby Run Hosts recreational Weekday Leagues
All leagues play 9 holes, starting on hole 1 or 10. Each week, the league switches which nine they play, ensuring a league member doesn’t play the same nine every week.
Sellersville Moose (front and...
Summer Hours: Weekdays 7A-7P, Weekends Sun Up-Sun Down
Tee Times taken one week in advance: 215-541-0161
If you have a handicap through Macoby Run, you can post your scores online. If you would like to get a USGA handicap, call the Pro Shop 215-541-0161 for...
Each Member is entitled to play in the Spring Fling and the Fall Classic Member/Guest Scrambles, plus our two day Club Championship. Each Membership covers greens fees only, cart fee due each round if you ride.
Rates Per Person. Fees must be paid in full via cash or...
A huge THANK YOU to all the golfers, sponsors, and workers that helped to make the 23rd Annual Floyd Open such a success!! The rain held off and it was a beautiful weekend for golf!
Get out and enjoy some beautiful GOLF weather with our Twilight Tuesday specials! Every Tuesday enjoy Twilight rates ALL DAY!! $26 to ride and $18 to walk all day before 4 pm. Super Twilight rates apply after 4 pm.
Check out our new Twilight and Super Twilight times. Twilight rates now apply after 2 pm and Super Twilight rates apply after 4 pm!! Get your last rounds in before winter comes!
** NEW EVENTS CALENDAR**
Check out our new events calendar https://www.macobyrun.com/calendar/. Click on the link or select from our homepage menu under “Course” and then select “Events Calendar”.
CLUB CHAMPIONSHIP RESULTS
Special thanks to all the members that took part in our Club Championship! The Championship took place over Saturday and Sunday and consisted of 36 Holes.
1st Place: Jon Klass- combined score of 172
2nd Place: Mike Buck- combined score of 174
1st place: David Derstine- combined score of 170
Closest to Pin #4 & #15: Mike Buck
FALL CLASSIC MEMBER/GUEST RESULTS
Special thanks to all the members and their guests that took place in our Fall Classic Member/ Guest Outing on September 14th!
The course went back it’s roots as farmland this week while we cut and bailed over 10 acres of naturalized land on the course. These 10 acres were left to grow free range over the years to promote wildlife and reduce labor and fuel costs. With some help from Clare Reihman, we cut and bailed the 10 acres producing over 500 bails of hay! Sustainable golfing at it’s best!