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Interested in Wetlands catering your golf outing?  Here are the options.

Besides our lunch/dinner menu, we serve dinner specials Friday and Saturday nights from 5PM-9PM.  These specials change weekly.  To be added to our Dinner Special email blast, click here.

Friday & Saturday, Oct. 10 & 11

Appetizers

Smoked Trout ~ $7.95                                                Coconut Shrimp ~ $6.95

   Delicate hardwood smoked rainbow trout filet.              Coconut battered jumbo shrimp.

 

Steamers ~ $5.95

   A dozen steamed middleneck clams.

Entrées 

Spinach & Sausage Cannelloni ~ $13.95

   Rolled pasta stuffed with a blend of sausage, spinach and cheeses

   topped with creamy tomato pesto sauce and roasted yellow peppers.

   Served with garlic bread and tossed salad.

 

The specials below are served with potato & vegetable of the day, rolls and butter.

 

Prime Rib ~ $17.95

   Succulent, tender USDA choice prepared to your liking. 

 

Dijon Chicken ~ $13.95

   Sautéed boneless breast of chicken

   with white wine and mushrooms in a Dijon sauce. 

 

Santa Fe Salmon ~ $15.95

   Grilled salmon with a South Western flare.

  

Steak Colorado ~ $21.95

   A mouth watering chargrilled strip loin steak

   topped with sautéed jumbo lump crab meat & Béarnaise sauce.

Sweet Endings

Peanut Butter Silk Pie ~ Southern Pecan Pie ~ Dixie Lime Pie ~

Texas Millionaire Pie ~ White Lightning Pie

 

Call now for reservations.  215-541-0161

The Wetlands Birthday Breakfast Club

Receive a postcard for a free breakfast entree, valid one week around your birthday.  You can join by emailing us with your NAME, HOME ADDRESS and DATE OF BIRTH. 

(If you are in the Macoby Run birthday club, you ARE NOT automatically entered into The Wetlands B-day Club.  You must join this club, also.)

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5275 McLean Station Road Green Lane, PA 18054 | 1-866-MACOBY-4 or 215-541-0161 | © 2008 Macoby Run Golf Course

Management: Sheila A. Hersh Schaffer - Pro Shop Manager | Michael T. Peart - Superintendent | Hersh Family - Your Hosts